San Roman 2017 – Organic
Producer: Bodegas San Roman
Region: D.O. Toro
Grape Varietal: 100% Tinta de Toro
Relatively warm winter, with below average rainfall and rapid sprouting. A frost-freeSpring, with flowering beginning in early June. Veraison was completed in the first week of August and average temperatures were not too high during that month. Harvesting began 8th September lasting for 4 weeks with unbeatable weather and occasional storms that refreshed the grapes and had no impact on the health of the fruit.
Bright and varied range of aromas with predominance of black fruit, notes of iron, cocoa, liquorice and aromatic herbs. Lush, consistent, very tasty, with crisp but fresh tannins. San Roman 2014 was bottled in March 2017 after spending 24 months in both new and used French and American oak barrels. Great substance in a wine of ample dimensions.